Hardee’s Super Star® Burger: Price, Calories & Review (2026)
The Hardee’s Super Star® is the bigger sibling to the Famous Star® — the same signature build, doubled in beef. It uses two Quarter Pound 100% Angus beef patties instead of one, stacked with two slices of American cheese, fresh vegetables, and Special Sauce on a toasted brioche-style bun.
Customers order the Super Star when the Famous Star simply is not enough food. It is the natural upgrade for bigger appetites — same flavor profile customers already know, just a half-pound of beef instead of a quarter-pound. On the Hardee’s burger menu, it sits firmly in the premium-but-not-excessive tier: heavier than the Famous Star, but more restrained than the bacon-loaded Monster Burger®.
This burger is best suited for hungry customers who already enjoy the Famous Star’s flavor and want more of it, gym-goers chasing higher protein totals, and anyone who considers a single Quarter Pound patty too light for a full meal.
Quick Answer: The Super Star® is two Quarter Pound Angus beef patties with American cheese, lettuce, tomato, onion, pickles, Special Sauce, and mayo on a brioche-style bun. It has 950 calories and costs around $8.75 for the burger alone. It is available at most Hardee’s locations nationwide. For anyone with a bigger appetite or higher protein goals, it is a strong order — though it is not a light meal by any measure.
What’s on the Super Star®?
| Ingredient | Included |
|---|---|
| Two Quarter Pound 100% Angus Beef Patties | ✅ Yes |
| Two Slices American Cheese | ✅ Yes |
| Lettuce | ✅ Yes |
| Tomato | ✅ Yes |
| Sliced Onion | ✅ Yes |
| Dill Pickles | ✅ Yes |
| Special Sauce | ✅ Yes |
| Mayonnaise | ✅ Yes |
| Brioche-Style Bun | ✅ Yes |
The build is identical to the Famous Star in every way except patty count and cheese — everything is simply doubled where it matters most. Two charbroiled Angus patties stack with two slices of melted American cheese between them, and the same fresh vegetable lineup and Special Sauce tie it together exactly as they do on the smaller version.
What makes this burger different from the Famous Star is purely volume, not flavor complexity. The Special Sauce-to-beef ratio stays roughly proportional, so it does not taste like “more sauce” — it tastes like the same burger, scaled up. Compared to the Monster Burger®, which drops the vegetables entirely in favor of bacon and extra cheese, the Super Star keeps the full classic topping lineup intact even at double the meat.
Super Star® Price
| Item | Average Price |
|---|---|
| Burger Only | $8.25–$8.75 |
| Combo Meal (with fries and drink) | $10.25–$10.99 |
Prices vary by location, state, and franchise owner — Hardee’s is largely franchise-operated, so the same burger can cost noticeably more at an airport or travel plaza than at a standalone restaurant in a smaller market. Prices also vary because individual Hardee’s restaurants are independently operated, and local taxes, ingredient costs, and regional pricing policies all factor into the final number.
For the price, this burger offers solid value if you are genuinely hungry. Roughly $8.50 for a half-pound of Angus beef, two slices of cheese, and full toppings holds up well against double-patty competitors at McDonald’s or Burger King. It is not the best value if you only want a moderate meal — in that case, the Famous Star at a lower price and lower calorie count is the smarter buy.
Calories & Nutrition Facts
| Nutrition | Amount |
|---|---|
| Calories | 950 |
| Protein | 50g |
| Total Fat | 62g |
| Saturated Fat | 22g |
| Carbohydrates | 54g |
| Dietary Fiber | 5g |
| Sugars | 12g |
| Cholesterol | 185mg |
| Sodium | 1,890mg |
Source: Official Hardee’s Nutritional Information Guide, verified against FatSecret.
At 950 calories, this is firmly a high-calorie item — close to half of a standard 2,000-calorie daily intake in a single sandwich, before fries or a drink are factored in. It sits well above the Famous Star’s 660 calories and approaches Monster Burger® territory.
It is genuinely well-suited for high-protein eaters. At 50 grams of protein, the Super Star delivers more protein than most full meals elsewhere on the menu, and the protein-to-calorie ratio is noticeably better than the Famous Star’s. For anyone tracking macros around a workout, this is one of the stronger options at Hardee’s.
Is the Super Star® Healthy?
No, not by typical nutritional standards — and it is one of the less moderate options on the Hardee’s burger menu. At 950 calories, 62 grams of fat, and 1,890mg of sodium, it sits closer to an indulgent choice than an everyday one. The high saturated fat and sodium make it a poor regular pick for anyone managing cardiovascular health.
That said, the protein content works in its favor for specific goals. Fifty grams of protein in one sandwich is genuinely useful for muscle-building or high-protein diets, and the macros lean more favorably than items with similar calorie counts but less protein, like the Monster Burger®. For weight loss, it does not fit easily into most calorie budgets unless eaten rarely. For keto, the bun removal trick helps cut carbs but does little for the overall calorie and fat load, since most of that comes from the beef and cheese rather than the bread. As an everyday meal, this is not the right pick — but as an occasional high-protein indulgence, it earns its place.
How Does the Super Star® Taste?
The bun holds up surprisingly well given the weight it is supporting — soft, lightly sweet, and toasted enough on the interior to resist getting soggy from two patties’ worth of juice and sauce. It does not fall apart the way a flimsier bun would under this much filling.
Beef flavor is where this burger genuinely shines. Two charbroiled Angus patties stacked together intensify that smoky, open-flame character rather than diluting it — each bite carries more of that distinctive grilled depth than the single-patty Famous Star delivers. The patties stay juicy throughout, helped by the double layer of melted American cheese sitting between and around them, which adds a rich, slightly salty backbone to every bite.
Special Sauce performs the same role here as it does across the rest of the lineup — tangy, creamy, with just enough zip to cut through the richness of two patties and double cheese. With more beef in play, the sauce-to-meat ratio shifts slightly toward the meat, so the charbroiled flavor comes through a touch more dominantly than on the Famous Star, where the sauce has more room to stand out.
Toppings stay consistent with the rest of the Star lineup: crisp lettuce, fresh tomato, sharp onion, and tangy pickles, all doing the same job of cutting through the richness. Overall balance holds together better than expected for a burger this size — nothing about it feels sloppy or imbalanced, even with twice the beef and cheese of the standard version. It eats like a bigger, more intense version of the Famous Star rather than a completely different burger.
Super Star® vs Famous Star®
The Famous Star is the most logical comparison — same exact build, just one patty instead of two.
| Feature | Super Star® | Famous Star® |
|---|---|---|
| Patties | 2 (Half Pound total) | 1 (Quarter Pound) |
| Calories | 950 | 660 |
| Protein | 50g | 28g |
| Best For | Bigger appetites, high protein | Balanced meal, first-timers |
| Price | $8.25–$8.75 | $5.99–$6.99 |
Most customers should default to the Famous Star unless they are specifically craving a larger portion or chasing higher protein numbers. It delivers better value for an average meal and avoids the heavier calorie and sodium load that comes with the second patty.
The Super Star is the clearly larger burger and wins decisively on protein — 50 grams versus 28 grams is a meaningful gap for anyone tracking macros. Flavor-wise, neither burger really beats the other; they share the same sauce, cheese, and toppings, so the difference comes down to intensity rather than quality. If you want more food and more protein, the Super Star delivers. If you want the same flavor experience at a lower calorie and sodium cost, the Famous Star is the smarter pick.
Is the Super Star® Worth Ordering?
For the right customer, yes. The value holds up well if you are genuinely hungry — roughly $8.50 for a half-pound of charbroiled Angus beef and full toppings is competitive against any double-patty burger at a comparable fast-food chain. Portion size is generous; this is not a burger that leaves you wanting more, and it can reasonably substitute for a full meal on its own without sides.
Taste-wise, it delivers exactly what it promises: more of what makes the Famous Star good, without diluting the flavor in the process. Quality stays consistent with the rest of the charbroiled lineup — the beef tastes the same whether you order one patty or two, which speaks well of Hardee’s cooking process at scale.
Pros:
- ✅ Genuinely high protein for a fast-food burger
- ✅ Consistent charbroiled flavor at double the beef
- ✅ Generous portion size for the price
Cons:
- ❌ High sodium (1,890mg)
- ❌ High saturated fat (22g)
- ❌ Not a light or frequent-order meal
The honest drawback is the same one most double-patty burgers share: sodium and saturated fat climb fast once you double the meat and cheese. This is best suited for someone with a genuinely larger appetite or specific protein goals, not as a regular everyday order.
Who Should Order This Burger?
| If You Want… | Recommendation |
|---|---|
| Biggest Burger | Monster Burger® (1,140 cal, two patties, four strips of bacon) |
| Highest Protein | 10-Piece Chicken Tenders (82g protein) or Super Star® (50g protein) |
| Best Flavor | Famous Star® — Special Sauce has more room to stand out |
| Best Value | Famous Star® for a standard meal; Super Star® for protein-per-dollar |
The Super Star is best suited for customers who already know they like the Famous Star and simply want more of it — bigger appetites, post-workout meals, or anyone who finds a single Quarter Pound patty unsatisfying on its own.
Frequently Asked Questions
How much is a Super Star at Hardee’s?
A Super Star® burger alone typically costs between $8.25 and $8.75, depending on location. As a combo with fries and a drink, expect to pay $10.25–$10.99.
How many calories are in a Super Star?
The Super Star® with Cheese has 950 calories, 62 grams of fat, 54 grams of carbohydrates, and 50 grams of protein.
What comes on a Super Star?
It includes two Quarter Pound 100% Angus beef patties, two slices of melted American cheese, lettuce, tomato, sliced onion, dill pickles, Special Sauce, and mayonnaise, served on a toasted brioche-style bun.
Is the Super Star worth it?
Yes, for customers with bigger appetites or higher protein goals. It delivers genuine value per dollar in terms of beef and protein, though the high sodium and saturated fat mean it is best as an occasional order rather than a regular one.
Is it bigger than the Famous Star?
Yes, significantly. The Super Star uses two Quarter Pound patties (a half-pound of beef total) compared to the Famous Star’s single Quarter Pound patty. It has 950 calories and 50 grams of protein versus the Famous Star’s 660 calories and 28 grams of protein.
Does the Super Star have a lot of sodium?
Yes. At 1,890mg, it accounts for more than 80 percent of the FDA’s recommended daily sodium limit of 2,300mg in a single sandwich.
Can I order the Super Star without the bun?
Yes. Ask for it “protein-style” or “no bun” and it will be wrapped in lettuce instead. This trims some carbohydrates and a modest number of calories, though most of the calorie and fat content comes from the beef and cheese rather than the bun.
What’s the difference between the Super Star and the Monster Burger?
The Monster Burger® drops the lettuce, tomato, and onion in favor of four strips of bacon and an extra slice of cheese, and uses no Special Sauce — just mayo. The Super Star keeps the full classic topping lineup and Special Sauce intact, making it the more “complete” burger experience of the two, while the Monster Burger leans harder into indulgence with 1,140 calories versus the Super Star’s 950.
Final Verdict
The Super Star® succeeds at exactly what it sets out to do: take everything that works about the Famous Star and scale it up without losing the flavor identity. The charbroiled beef stays the star of the show even doubled, the Special Sauce still ties everything together, and the protein content makes it a genuinely useful option for anyone with higher protein goals. Its main weakness is the steep jump in sodium and saturated fat that comes with the second patty — numbers that put it firmly in occasional-treat territory rather than regular rotation.
Hungry customers who already enjoy the Famous Star, anyone chasing higher protein totals from a fast-food meal, and people who find a single Quarter Pound patty too light should order this one with confidence.
A genuinely satisfying double-patty burger with strong protein numbers, held back by high sodium and saturated fat that keep it from being an everyday order.
